Garlic Olive Oil

Our infused garlic olive oil is a delicious and versatile oil made with cold-pressed extra virgin olive oil and fresh garlic cloves. It has a mild garlic flavor that is not overpowering, making it perfect for a variety of dishes. Use it to drizzle on salads, pasta, or bread, or add it to your favorite marinade or dressing. It's also great for drizzling on popcorn or vegetables for a healthy snack.

Other Suggested Uses:

• Flavor roasted vegetables
• Pasta dish flavor
• Marinade meat, poultry, and vegetables
• Salad dressing
• Brush on meat, poultry, and vegetables before baking or grilling to keep it moist and flavorful

Pairs with:

• 18 Year Aged Balsamic Vinegar
• Peach Balsamic Vinegar
• Blackberry Balsamic Vinegar 

Product Profile:

• Flavor: Garlic
• Taste & Aroma: Freshly smashed and peeled garlic
• California Grown: Fresh garlic fused with extra virgin olive oil.

Nutrition Facts:

Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 120 Calories from Fat 120 Total Fat 14g Saturated Fat 2g Polyunsaturated Fat 1.5g Monounsaturated Fat 10g Cholesterol 0mg Sodium 100mg Total Carbohydrate 1g Sugars 0g Protein 0g

Ingredients:

California Extra Virgin Olive Oil, Natural Garlic Flavor