Lemon White Balsamic

Our Lemon White Balsamic Vinegar is made from white grape must and infused with lemon juice. This gives it a bright, zesty flavor that is both sweet and sour. It is a versatile vinegar that can be used in a variety of dishes, including salads, chicken, fish, vegetables, and desserts. It is also a great addition to cocktails and sparkling water.

Other Suggested Uses:

• Salads:Drizzle it over your favorite salad for a bright and flavorful touch.
• Chicken:Marinate your chicken in lemon white balsamic vinegar for a tender and flavorful dish.
• Fish:Drizzle it on grilled fish for a sweet and sour flavor.
• Vegetables:Toss your vegetables in lemon white balsamic vinegar for a light and refreshing dish.
• Desserts:Add it to your favorite ice cream or cake for a unique flavor profile.
• Cocktails:Add it to your favorite cocktail for a refreshing and flavorful twist.
• Sparkling water:Add it to sparkling water for a refreshing summer drink.

Pairs with:

• Arbequina Extra Virgin Olive Oil
• Blood Orange Olive Oil

Product Profile:

Flavor- Lemon
Taste & Aroma - Bright lemon flavor with sweet zesty notes
Di Modena Italy- Infused white balsamic vinegar

Nutrition Facts:

Serving Size 1 tbsp (15mL, ½ oz.) Amount Per Serving: Calories 40, Calories from Fat 0, Total Fat 0g, Saturated Fat 0g, Polyunsaturated Fat 0g, Monounsaturated Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g, Protein 0g.

Ingredients: Cooked grape must, white wine vinegar, natural flavoring